Pickled Beets are made from small whole Beetroot that have been marinated in a Vinegar based brining solution, and offer the great flavor of crunchiness alongside sweet-sour tones. Small Pickled Beets make an ideal accompaniment to main dishes or can accompany salads, sandwiches and burgers. You can also eat them straight from the jar as a snack. Being visually attractive with a rich taste, Pickled Beets is something to try for those who enjoy consuming certain vegetables preserved in brine or just wish to make their dishes more vivid and tasty.