Gouda Cheese is a typical cheese of Netherlands as it has texture that is both creamy and smooth with great taste. With its moderate ratio of fats, this cheese provides an enjoyable creaminess that is not overly rich. Being semisoft, Gouda 45% is relatively easy to slice and melt making it suitable for a number of dishes. Enjoyed on a cheeseboard, grated over salads and pasta or melt in sandwiches or omelets cheese Gouda 45% makes any meal delicious. Its nutty and slightly sweet flavor compliments both savory and sweet ingredients; making it very popular in the cheese lover’s community, regardless of their age.