New York Bread - Fresh Bread Buckwheat

Indulge in the delightful Fresh Buckwheat Bread. Made with a blend of buckwheat and wheat flour, this bread showcases a unique beige hue and a delightful nutty flavor. Its remarkable porosity ensures freshness and fragrance for days. With a smooth and fluffy texture, it’s perfect for breakfast when lightly toasted and spread with butter, paired with eggs and bacon. It also complements hearty soups and stews with its delectable taste.