Wheat grits can be cooked until it’s creamy and served as a warm and healthy breakfast porridge. You can mix it with eggs, cheese and veggies or make tasty morning muffins. This Wheat Grits can be used in many different dishes such as: Stews, rice mixes and even vegetable salads. Full of fiber, protein and important nutrients, wheat grits can make your diet healthier. Try it today and feel the tasty and healthy benefits of this top-quality grain.