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[message]Description
Discover the timeless delight of traditional semi-hard Kashkaval cow milk cheese. Its creamy golden appearance and resilient texture are only surpassed by the enchanting mild, buttery flavor with a subtle hint of olive.
Watch it transform from waxy in the fridge to subtly oily at room temperature. With a high melting point, it remains solid when heated, making it perfect for grilling or frying.
Price may fluctuate based on item weight
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