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Ajvar is a delicious vegetable snack made of peppers, eggplant and spices. It is so hot yet tasteful that it goes well with almost anything, including the grilled meat, fish ant veggies. It can also be served as a side vegetable with cheese, roast meat sausage or barbecue, cold dishes sandwiches on bread and used to enrich stews. You can also top this veggies Ajvar on your toast while drinking break tea.
Ingredients: peppers, eggplant, sunflower, oil, sugar, salt, garlic, acetic acid, natural capsicum flavoring.
Product of Bulgaria
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