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Makfa Little Stars pasta is made from durum wheat of the highest grade. It does not contain GMOs and has no food additives and dyes. During cooking, the product do not lose their original shape and retain the beneficial dietary properties of the grain. It tastes best when spirals pasta cooked until "al dente".
The stars pasta is versatile, easy to cook and doesn't lose its shape when cooked, making it a popular choice for many households. Makfa Little Stars pasta is best suited for broths and soups.
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