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The mushrooms for this dry soup are carefully selected and cut in such a way that they retain their natural aroma and flavor. This soup from dried mushrooms is so easy to prepare and versatile in serving.
Just pour hot water, let it simmer for a few minutes to let the flavors combine and Voila! It’s a quick and delicious choice for busy people and those who value simplicity. Mushroom Soup ”Uvelka” - Dry does not only taste good, but also makes an excellent vegetarian food choice.
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