Bake&Tango - (Can) Stuffed Grape Leaves W/Rice 400gr

Description

Stuffed Grape Leaves with Rice is a tasty Mediterranean dish, in which grape leaves are wrapped around cooked rice seasoned with herbs, vegetables, onions as well spices. Dolmades or grape leaves, which are tender and slightly acidic in taste will complement the rich savory filling. This dish is commonly consumed as an appetizer or on a meze board and goes well with many other Mediterranean dishes. Alternatively, Stuffed Grape Leaves with Rice can be served as a light lunch or dinner and enjoy alongwith a crisp salad. Its unique and mouth-watering taste makes this classic dish so popular among Mediterranean cuisine lovers.